Our next Cooking School offering is ‘Date Night’ on February 24th, 2018 starting at 6pm at the Store. This is a hands-on participation class. We will create an impressive but easy to master meal including:
- Spinach Artichoke Pepper Dip
- Pork Tenderloin Wellington
- Balsamic Brussels
- Mixed Berry Crostada
We will pair guests at each workstation and work together to create the menu while enjoying a glass of your favorite wine or brew. Then we will sit down and enjoy the meal!
This Class is closed.