Appetizers | The Well Dressed Food Company

Roasted Beets, Greens and Goat Cheese

August 21, 2010 by Well Dressed Food

We love this side salad. Even after growing up in the south, I had no idea that you could eat the greens of beets. Turns out, they are amazing and this dish really highlights them.

Filed Under: Appetizers, Recipes, Side Dishes

Fried Artichoke Hearts With Hot Tomato Jam

August 8, 2010 by Well Dressed Food

Comment

We discovered Fried Artichoke Hearts at a recent wine festival…we were in love after the first bite. This is our version using our amazing Firepit Dry Rub and Hot Tomato Jam. These work great as a side dish or as an appetizer.

Filed Under: Appetizers, Recipes

Chicken Satay with Spicy Asian Peanut Sauce

August 8, 2010 by Well Dressed Food

Comment

Our Spicy Asian Peanut Sauce pairs perfectly with grilled chicken. If you don’t want to fire up the grill, you can cook the chicken in the oven or in a grill pan on the stove. You can serve each skewer with the peanut sauce on the side, or brush the sauce over each skewer before you serve.

Filed Under: Appetizers, Main Events, Recipes

Brie with Nuts and Honey in Puff Pastry

August 7, 2010 by Well Dressed Food

Comment

This is one of those recipes that make your guests think that you spent hours in the kitchen. Serve with water crackers or pulled bits of french bread.

Filed Under: Appetizers, Recipes

Black Forest Ham Tartines with Apple Butter

August 7, 2010 by Well Dressed Food

Comment

Need a quick lunch for last minute guests or an easy small plate for an impromptu cocktail party? These tartines are always a hit, require only four ingredients, and take only minutes to prepare.

Filed Under: Appetizers, Recipes